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Double Edged Raw Chicken Dicer , 26 Knives Commercial Meat Dicer Machine
The casing and the cutting blade are made of stainless steel. The cutter adopts double-edged cutting, which has high working efficiency. The pre-pressure design is adopted to adjust the thickness cutting knob to ensure uniformity of the diced pieces during the cutting process. When cutting with a single blade, the meat pusher is stepped to ensure correct cutting size.
This machine can adapt to the normal cutting of meat from -5 °C to normal temperature. Uses: Can cut the frozen meat of -3-4 degrees to a diced meat
The Raw Chicken Dicer can cut half-thawed meat, fresh meat, cooked meat and tofu, radish, potatoes and other products. Adjust the cutting thickness knob to make the meat pusher change the advancing speed to achieve different cutting thickness requirements.
Introduction:
Stainless Steel commercial meat cutting machine can be used to dice frozen meat, fresh meat, cooked meat and poultry products with bones. With high efficiency, this machine is the preferred equipment to cut meat into meat cubes, shreds, slices and strips for many meat processing plants.
main feature:
1. Adjust the cutting thickness knob to make the meat pusher change the advancing speed to achieve different cutting thickness requirements.
2. Adjust the pre-pressure knob to ensure that the product is consistent during the cutting process.
3. Adjust the meat pusher for stepping motion, and use single-edged cutting to minimize the extrusion of the product during the cutting process.
4. Cutting groove—The side uses the movable side pressure mechanism to facilitate feeding and improve work efficiency.
Advantages:
1. Good safety protection performance.
2. The pre-pressure in the hydraulic system can be selected and the action state can be selected.
3. stainless steel casing, overall seam welding.
4. All cutting parts are easy to clean and can be disassembled without tools.
5. the cutting grid has a wide range of sizes, and can be designed and manufactured according to the user's special requirements.
6. the operation is simple, the cut material has a good squareness, the surface is smooth, and the waste is small.
Model | Production capacity | Cutting groove size | Power | Cutting grid size | Shape size | weight |
TY-350 |
500-600kg/h |
85*85*350mm | 3kw |
3.5.6.7.8.9.11.13.16.20.27mm |
1480*800*980mm |
500kg |
TY-550 |
700-900kg/h | 120*120*550mm | 3.7kw |
5.6.7.8.9.11.14.16.19mm |
1940.980.1100mm |
700kg |
Simple operation, reasonable design, can easily cut meat sandwiches , ham sausage, cheese products ,fish etc slicing and portioning , All cutting parameters can be easily preserved, Operating software can save 100 program, The equipment running high precision, long service life, safe and reliable, Can ensure the machine manufacturing precision and accuracy of slice, Cutting more smoothly and smooth surface, without burr, make food for a long time.
Widely applied to many kinds of business: meat processing plants, frozen food plants, leisure food plants, Chinese restaurants, western restaurants, chain catering enterprises, hypermarkets, schools, large-scale logistics dining rooms, central kitchens and catering companies, etc.
Aftermarket service:
Free repair and replacement of accessories within one year (except for man-made damage and natural disasters), lifetime after-sales service, (in the province within 12 hours / within 48 hours of the provincial arrival service site). Our company sent technicians to install and debug.